Khejur Gud (Date Palm Jaggery) at Bengal Saree Emporium
Winter Special – Available Only from December to February
Relish the warmth of Bengal’s sweetest tradition with Khejur Gud, also known as Nolen Gur or Patali Gur—available exclusively during the winter months of December to February at Bengal Saree Emporium. This limited-season delicacy is sourced fresh from skilled jaggery makers in Bengal’s countryside.
What Is Khejur Gud?
Khejur Gud is made from the sap of date palm trees, tapped at dawn during the coldest months of the year. The sap is then slow-cooked into a thick, rich jaggery that carries a unique, smoky-caramel flavor. It’s a key ingredient in classic Bengali sweets like pithe, payesh, and sandesh, and a nostalgic winter must-have.
Types We Offer:
- Patali Gud (Solid Form) – Ideal for traditional Bengali desserts
- Jhola Gur (Liquid Form) – Perfect for drizzling over warm food or mixing in sweets
- Filtered & Organic Options – Natural, unprocessed sweetness
- Seasonal Gift Packs – Great for winter gifting
Price Range:
Prices start at ₹300 and go up to ₹700+, available in 250g, 500g, and 1kg packs.
Why Choose Us?
- Fresh stock sourced from Nadia, Murshidabad, and Bankura
- Available only during peak winter (Dec–Feb)
- No chemicals or preservatives—100% natural
- Trusted by families since 1974
Savor the taste of Bengali winter with Khejur Gud—a seasonal treasure, only at Bengal Saree Emporium.